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Wild Irish Dúlamán Gorse Flower & Irish Seaweed.
Locally harvested Gorse flower and Carlingford Irish Seaweed in a high quality 70% Dominican Chocolate.
Gorse flower adds a hint of Coconut flavour along with the lightly salty Seaweed makes a fantastic taste experience. A real complement of flavours from County Down local craft.
- Dairy Free
- Gluten Free
- Vegan friendly
- Made with care
- Organic
40g