Info
A medium roasted blend of beans from Brazil and Papua New Guinea. 100% Arabica beans. Notes of dark chocolate and orange with a full-bodied finish.
Grind: French Press/cafetière
250g Bag
Award Winning: Great Taste 3 stars 2021
"This promised much with a great-looking, even, medium roast with no visual defects - and didn't disappoint on tasting. Supremely balanced, with the chocolatey, syrupy, kiwi, and blackberry notes all singing together in harmony. Feels very luxurious and stands up beautifully to milk, with chocolate and blackberry coming through even more. It would make a stunning flat white. Top-notch stuff!
Packed with dark berry forest fruits, this takes milk well to produce a superb coffee."
Coffee beans sourced from the world's best coffee nations
Coffee roasted using twin state of the art Loring Convection Roasters here in Ireland to maintain its freshness. By convection roasting, hot air gently roasts the entire bean, retaining all the flavour and ensuring an even roast. This process allows for the ultimate roast and therefore a superior taste. What’s more, it’s completely environmentally friendly. The beans are roasted here in Ireland and the roaster is BRC AA certified which is the highest level of certification.
