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Blackfire Jalapenero Jam

£4.95 GBP
14 in stock
Info

Blackfire Artisan Food is the result of 30 years of travel and tasting by Belfast native, street artist, grower, sauce alchemist, and chilli fanatic Tim McCarthy.

Having eaten street food in Central and North America, Africa, the Far East and the Middle East as well as most of Europe and the Indian subcontinent Tim founded Blackfire in 2014 to satiate his appetite for fiery food.

Dive into the spicy-sweet world of Blackfire Food Belfast’s Jalapeño Jam. Crafted with a perfect blend of Jalapeño and Habanero chillies, red peppers, and a hint of lemon, this jam is a gourmet delight. Its versatile flavor profile makes it ideal for spreading on sourdough, glazing grills, enriching wraps, or pairing with cheeseboards. Transform your meals with this fiery, fruity, and tangy condiment that promises to elevate your culinary adventures. Get ready to experience the perfect harmony of heat and sweetness with every bite!

Welcome to a culinary journey that will ablaze your taste buds with the perfect blend of heat and sweetness! Blackfire Food Belfast proudly presents its Jalapeño Jam, a luscious and vibrant condiment that promises to transform your meals into unforgettable experiences. Crafted with an exquisite blend of Jalapeño and Habanero chillies, this jam is not just a spread; it’s a revelation. The Jalapeño provides a warm, green heat, while the Habanero adds a fruity undertone with a fierier kick, creating a symphony of flavours that dance on the palate.

But that’s not all. We’ve carefully balanced the chillies’ heat with the perfect level of sweetness, ensuring a harmonious taste profile. Red peppers not only introduce a subtle sweetness and a robust texture but also enhance the jam’s vibrant, inviting colour. A splash of lemon juice is the finishing touch, adding a bright, tangy zing that elevates the overall flavour to new heights.

Our Jalapeño Jam is incredibly versatile. Imagine slathering it on your favourite sourdough bread, creating a gourmet experience right at home. Or, use it as a glaze for grills, infusing your meats with a smoky, spicy sweetness that will leave everyone craving for more. It’s also perfect for adding a kick to wraps or complementing the richness of a cheeseboard. Whether you’re looking to spice up your breakfast, lunch, dinner, or snack time, this jam is the perfect accomplice.


Awards

Great Taste 2024 - One Star

205g 

About Blackfire

It’s a small  Belfast based company specialising in the creation of unique, fresh chili sauces, all of which are vegan -friendly, allergen and gluten-free as well as being low in calories.  They contain only natural ingredients and are free from added sugar &  salt as well as artificial colours or preservatives. We grow 2 dozen varieties of peppers all year round from medium-hot up to super hots as well as many of the vegetables, fruits, and herbs used to create the sauces. At BlackFire we never use chili extract but carefully blend the flavour profiles of our homegrown peppers to create a premium product unlike any other.

We produce limited batch seasonal sauces too with ingredients from hedgerow and seashore which are available exclusively for BlackFire Hot Club members. Where possible we support local suppliers for our ingredients and work with The Armagh Cider Company for our apple cider vinegar. It’s the only company which has Protected Geographical Indication Certification for its Armagh Bramley Apples. Our dulse comes from the Connemara Seaweed company on our Atlantic Coast and our wild garlic is picked less than a mile away from Blackfire HQ.

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